Product > Flavor Chemicals > > 2,5-Dimethyl pyrazine

Product Name:
2,5-Dimethyl pyrazine
CAS Registry Number:
123-32-0
Synonyms:
2,5-Dimethylpyrazine
Chemical Name:
2,5-Dimethyl-1,4-diazine
Molecular Structure:

[ Structure image courtesy of chemBlink ]
Chemical Formula:
C6H8N2
Molecular Weight:
108.14
Applications:
Used in chocolate, chocolate cocoa powder, coffee, fried, green, nut hazelnut, nut peanut.
Package:
1kg/5kg net in aluminum tin or 25kgs net in iron barrel with liner.
Shelf Life:
Store in an air-tight and light-resistant container; avoid heat and moisture.

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